Ethiopia Limu Boter Farm SWP Decaf
Impressive sweetness for decaf, with bittersweet undertones, notes of barley malt syrup, date sugar, agave, dried fruit, chocolate bread, and hints of dried green herbs in the finish.
Region: Limmu Kossa, Jimma
Variety: Heirloom Cultivars
Altitude: ~2300+ masl
Processing: Dry Process, then SWP Decaf
Certification: Farm Gate, DECAF
Description from Coffee Shrub.