Hello darkness, my old friend. Tenebrae is designed for total versatility: elegant as a straight shot but sturdy and robust enough to carry its weight in large amounts of dairy. It is a blend of certified organic Africa, South America, Indonesia coffees, equally good as an espresso, with milk, or a dark brew.
Tasting/ Aroma Notes:
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United StatesExcellent coffee. I've been a K-cup drinker for a while, but wanted something different. I use Tenabrae in a Moka pot and the smell and taste are outstanding. I'll be ordering more.
United StatesEspresso maker & Moka pot!
United StatesYou don't have to wait until Holy Week to enjoy Tenebrae-- you can serve it up every AM yourself! Thia is pretty close to a "dark roast," yet with softer and more robust flavors. I have not tried it Espresso-style, just ground medium-fine. (The only problem is now my daughter is drinking it, too!) Danke, Herr-Doktor Heisenbrew!
United StatesI love this coffee! It’s my new favorite now!
Whoo hoo!
Tenebrae is so good.... I used in drip, medium grind from beans. Initial taste is almost fruity, then it takes a hard turn and tastes like a subtle cocoa and nuts that leaves the flavor of warm undercooked chocolate chip cookies in your mouth, but not strong or sweet, just enough to keep you wanting more. So I ordered more. Please tell me this is not a limited coffee. Thank you and God bless.
It's a regular blend for us!